Chef Specials Feb 20-22
LLCC RESTAURANT
Wednesday – Sunday
5pm – 8pm
This week’s CHEF SPECIALS – THUR-SAT, Feb 20-22
APPETIZER
FRIED CALAMARI – $13
w/Pesto Aioli
ENTRÉE
GRILLED AHI TUNA – $24
Prepared w/Mango Salsa
(Your choice of TWO sides)
**RESERVATIONS** recommended online @ https://lake-limerick-inn.resos.com/booking
OR Email ChristinaH@lakelimerick.com (NOTE NEW EMAIL)
or for to-go orders, call (360) 426-3581 after 4:15 PM.
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MENU: https://lakelimerick.com/wp-content/uploads/2023/07/RestaurantMenu-NEWEST-July10-2023-002.pdf
KIDS MENU: https://lakelimerick.com/wp-content/uploads/2023/04/KidsMenu-Newest.pdf
